CURRENT HOT LUNCH OPTIONS
Four practical ways to serve a hot lunch
The current catering menu offers the following hot-lunch formats. Prices and availability can change, so use the Catering Menu for the latest details.
Hot Sandwich Bag Lunch
10-piece minimum per item with 48-hour notice. Each lunch includes one hot sandwich, chips, a jumbo cookie or brownie, and soda or water.
Current choices include pork BBQ, beef BBQ, chicken BBQ, Italian sausage, meatball subs, baked chicken breast, crab cakes, and pit meats on their available days.
Hot Sandwich + Sides
10-person minimum with 48-hour notice. Sandwiches are individually wrapped and paired with two side selections.
Choose from cold deli sides or hot sides such as mac & cheese, baked beans and green beans, with applicable upcharges shown on the current menu.
BBQ Catering + Sides
Buffet-style catering for groups of 20 or more with 48-hour notice. Choose two hot mains and two sides.
Current main choices include pork BBQ, beef BBQ, chicken BBQ, sausage with peppers & onions, baked chicken breast, and pit meats on their available days.
Hot Mains & Sides by the Pan
Useful when a group wants to supplement another catering package or build a simple buffet.
The current menu lists pork, beef and chicken BBQ, baked chicken breast, mac & cheese, baked beans and green beans by the pan.