Did you know Americans consume somwhere around 300 million sandwiches daily? That’s somewhere along the lines of one sandwich a day per person! Since we’re always on the go, sandwiches make for an easy go to, offering portability (can be eaten without a plate if needed) and versatility (can be filled with meat, jam, chopped […]
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A Knish-Sized Short History of the Delicatessen
[custom_frame_right shadow=”on”][/custom_frame_right] “A pastrami sandwich is what’s bad and good about food. It’s the sacred and the profane.” –Chef Mario Batali Mario knows of what he speaks. The most popular Delicatessen are noisy, busy, crowded: a place that attracts customers with its enormous menu, plethora of aromas and atmosphere of energy. This dynamic encourages the flow […]